Maryland is known for quality peaches, and harvesting is underway! To pick the best peaches, look for fruits that are deeply colored and firm, but slightly soft to the touch. Store them in a fridge and eat within a week for maximum freshness.
Peaches are great raw but can also be incorporated into desserts, smoothies, and other treats.
Find a farmer’s market near you or check the nearest fruit stand to try a Maryland signature fruit!